Results of search for 'su:"Chocolate"' › Opac Gemilang catalog

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	1.	500 coklat : satu-satunya kompendium coklat yang anda perlukan / Lauren Floodgate by Floodgate, Lauren Language: Malay Original language: English Publication details: Shah Alam, Selangor : Marshall Cavendish Cuisine, 2009 Other title: Lima ratus coklat Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX767.C5F567154 sbr. Place hold
	2.	Aneka sajian minuman coklat / Indriani ; adaptasi : Noor Hazreen ; editor : Mohd Fareez by Indriani Noor Hazreen Mohd Fareez Series: Siri aneka citarasa Publication details: Kuala Lumpur : Synergy Media, [n.d.] Other title: Aneka sajian minuman coklat ala kafe Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX817.C4I538 kat. Place hold
	3.	Cenderahati menarik daripada coklat bewarna-warni / Mirawati ; adaptasi : Mazlina Ismail ; editor : Mohd Razlan by Mirawati Mazlina Ismail Mohd Razlan Series: Siri keterampilan Publication details: Kuala Lumpur : Synergy Media, [n.d.] Other title: Rekaan cenderahati menarik daripada coklat bewarna-warni Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX791.M577 sbr. Place hold
	4.	Chocolate : cocoa byproducts technology, rheology, styling, and nutrition / Elevina Perez Sira, editor. by Perez Sira, Elevina [editor.] Series: Food science and technologyPublisher: New York : Nova Publishers, [2015]Copyright date: ©2015 Other title: Chocolate. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP640.C545 2015 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP640.C493. Place hold
	5.	Chocolate as medicine : a quest over the centuries / Philip Wilson, William J. Hurst. by Wilson, Phillip K [author.] Hurst, W. Jeffrey (William Jeffrey), 1948- Publisher: Cambridge : Royal Society of Chemistry, 2012Copyright date: ©2012. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QP144.C46W752c 2012 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.C46W538. Place hold
	6.	Chocolate, cocoa, and confectionary : science and technology / Bernard W. Minifie by Minifie, Bernard W Edition: 3rd ed. Publication details: New York : Van Nostrand Reinhold, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX791.M55 1989. Place hold
	7.	Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie by Minifie, Bernard W Edition: 2nd ed. Publication details: Westport, Conn. : Avi Pub. Co., 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX791.M55 1980, ... Place hold
	8.	No cover image available Chocolate confidential [videorecording] / Video Education Australasia ; written, produced and directed by Marcy Cuttler by Cuttler, Marcy Video Education Australasia Publication details: Bendigo, Vic. : Video Education Australasia, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd HD9200.A2 C888. Place hold
	9.	Chocolate science and technology / Emmanuel Afoakwa. by Afoakwa, Emmanuel Ohene [author.] Edition: Second edition. Publisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons Inc., 2016 In: Wiley e-books Online resources: Wiley Online Library Availability: No items available.
	10.	Chocolate, women and empire : a social and cultural history / Emma Robertson. by Robertson, Emma Series: Studies in imperialism (Manchester, England) Publication details: Manchester : Manchester University Press, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9200.A2R635. Place hold
	11.	Chocolates and confections : formula, theory, and technique for the artisan confectioner / Peter P. Greweling by Greweling, Peter P Culinary Institute of America Publication details: Hoboken, N. J. : John Wiley and Sons, 2007 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TX791.G841c 2007 9HUKM. Place hold
	12.	No cover image available The chocolaty fat from the Borneo Illipe trees : (with many colourful supplements (1988)) / by Wong Soon by Wong, Soon Publication details: Malaysia : [s.n.], 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SB401.B6W66 kat. Place hold
	13.	Cocoa planting manual / Lembaga Koko Malaysia by Lembaga Koko Malaysia Publication details: Kota Kinabalu : Lembaga Koko Malaysia, 2009 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 KOKO 20 C828. Place hold
	14.	Coffee, tea, chocolate, and the brain / edited by Astrid Nehlig by Nehlig, Astrid Series: Nutrition, brain, and behavior ; v. 2 Publication details: Boca Raton, Fla. : CRC, 2004 Online resources: Table of contents Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP801.C24C637. Place hold
	15.	Confectionery and chocolate engineering : principles and applications / Ferenc {u206E} Mohos. by Mohos, Ferenc A Publication details: Chichester, West Sussex : Blackwell Pub., c2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX783.M657. Place hold
	16.	No cover image available Direktori usahawan coklat buatan tangan : bimbingan Lembaga Koko Malaysia / Lembaga Koko Malaysia by Lembaga Koko Malaysia Malaysia. Kementerian Perusahaan Perladangan dan Komoditi Publication details: Kota Kinabalu, Sabah : Lembaga Koko Malaysia, 2009 Other title: Direktori usahawan coklat buatan tangan Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 KOKO 22 S569. Place hold
	17.	No cover image available Gantian lemak koko berasakan minyak sawit / Md. Ali A. Rahim, Mamat@Shafie Embong, Flingoh, C.H.OH . by Md. Ali A. Rahim [author.] Mamat @ Shafie Embong [author.] Flingoh, C.H. OH Publisher: Bangi: Fakulti Sains Hayat, UKM .1992Copyright date: 1992© Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX407.O34.M39 1992 arkib. Place hold
	18.	Hidden persuaders in cocoa and chocolate : a flavor lexicon for cocoa and chocolate sensory professionals / Renata Januszewska. by Januszewska, Renata [author.] Publisher: United Kingdom : Woodhead Publishing, [2018]Copyright date: ©2018 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX817.C5J336. Place hold
	19.	Industrial chocolate manufacture and use / edited by Stephen T. Beckett. by Beckett, Stephent T Edition: 2nd ed. Publication details: London : Blackie Academic & Professional, 1994 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP640.I53 1994. Place hold
	20.	Industrial chocolate manufacture and use / edited by Stephen T. Beckett by Beckett, Stephent T Edition: 4th ed. Publication details: Oxford, United Kingdom : Blackwell Publishing, 2008 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP640 .I53 2008. Place hold

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