Results of search for 'ccl=Provider:elsevier,'

Results
	1921.	Flavors and off-flavors 89 : proceedings of the 6th International Flavor Conference, Rethymnon, Crete, Greece, 5-7 July 1989 / edited by George Charalambous by International Flavor Conference (6th : 1989 : Rethymnon, Greece) Charalambous, George, 1922- Series: Developments in food science ; 24 Publication details: Amsterdam : Elsevier North-Holland, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.I56 1989. Place hold
	1922.	Flocculation in biotechnology and separation systems : proceedings of the International Symposium on Flocculation in Biotechnology and Separation Systems, San Francisco, California, July 28-August 1, 1986 / edited by Yosry A. Attia. by International Symposium on Flocculation in Biotechnology and Separation Systems (1986 : San Francisco) Attia, Yosry A 1945- Series: Process technology proceedings ; v. 4. Publication details: Amsterdam : Elsevier, 1987 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP156.F55I58 1986. Not available: PERPUSTAKAAN LINGKUNGAN KEDUA: Discard (2). Place hold
	1923.	Floristics and paleofloristics of Asia and Eastern North America : proceedings of symposia for the Systematics Section, XI International Botanical Congress, Seattle, Wash. (U.S.A.), 1969, and ... [et. al.] / edited by Alan Graham by Graham, Alan Japan-United State cooperative science program International Botanical Congress. Systematics section Publication details: Amsterdam : Elsevier Publishing Co., 1972 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QK110.F56. Place hold
	1924.	Flow and rheology in polymer composites manufacturing / edited by Suresh G. Advani by Advani, Suresh G Series: Composite materials series ; 10 Publication details: Amsterdam : Elsevier Science, 1994 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TA418.9.C6F58. Place hold
	1925.	Flow injection analysis : a practical guide / Bo Karlberg, Gil E. Pacey by Kalberg, Bo Pacey, Gil E Series: Techniques and instrumentation in analytical chemistry ; vol. 10 Publication details: Amsterdam : Elsevier North-Holland, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD79.I5K37. Place hold
	1926.	Flue gas and fly ash / edited by P. F. Sens and J. K. Wilkinson by Sens, P. F Wilkinson, J. K Commission of the European Communities. Directorate-General for Science, Research and Development Publication details: London : Elsevier, 1989 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TD855.F57. Place hold
	1927.	Fluid mechanics for petroleum engineers / by Elemer Bobok by Bobok, Elemer Series: Developments in petroleum science ; 32 Publication details: Amsterdam : Elsevier North-Holland, 1993 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TN879.5.B5713. Place hold
	1928.	Fluid power 8 / editor R. Heron by Heron, R Publication details: London : Elsevier Applied Science, 1988 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TJ838.i531988. Place hold
	1929.	No cover image available Fluids in the earth's crust : their significance in metamorphic, tectonic and chemical transport processes / W. S. Fyfe, N. J. Price (and) A. B. Thompson by Fyfe, W. S Price, Neville J Thompson, B. (Alan Bruce), 1947- Series: Developments in geochemistry ; 1 Publication details: Amsterdam : Elsevier Science, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: QE33.F86, ... Place hold
	1930.	Food acceptability / edited by David M. H. Thomson by Thomas, David M. H Publication details: London : Elsevier Applied Science, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX546.F65[00008012598]. Place hold
	1931.	Food additives tables / compiled by Food Law Research Centre, Institute of European Studies, University of Brussels, editors M. Fondu ... [ et al.] by Fondu, M Edition: Updated ed. Publication details: Amsterdam : Elsevier Science, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (5)Call number: TX553.A3F6 1980 ruj, ... Place hold
	1932.	Food and nutrition research : report of the ARC-MRC committee / (Joint ARC-MRC Committee on Food and Nutrition Research) by Joint ARC-MRC Committee on Food and Nutrition Research Agricultural Research Council Medical Research Council Publication details: New York : Elsevier Scientific, 1974 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.J741 1974 9, ... PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX353.J74, ... Place hold
	1933.	Food antioxidant / edited by B. J. F. Hudson Publication details: London : Elsevier Applied Science, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.A73F66. Place hold
	1934.	Food biotechnology / edited by R. D. King and P. S. J. Cheetham by King, R. D. (Richard Denis) Cheetham, P. S. J Publication details: London : Elsevier Applied Science, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.5.F655. Place hold
	1935.	Food emulsifiers : chemistry, technology, functional properties and applications / edited by George Charalambous, George Doxastakis by Charalambous, George, 1922- Doxastakis, George Series: Developments in food science ; v. 19 Publication details: Amsterdam : Elsevier North-Holland, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP455 .F67. Place hold
	1936.	Food engineering and process applications / edited by M. LeMaguer and P. Jelen by International Congress on Engineering and Food (4th : 1985 : Alberta, Canada) LeMaguer, M Jelen, P. (Pavel) Univ. of Alberta Faculty of Agriculture and Foresty Publication details: London : Elsevier Applied Science, 1986 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP368.I574 1985, ... Place hold
	1937.	No cover image available Food engineering operations / by J. G. Brennan and others ; with a foreword by E. J. Rolfe by Brennan, J. G National College of Food Technology Publication details: Amsterdam : Elsevier Publishing Co., 1969 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.F6. Place hold
	1938.	Food enzymology / edited by P. F. Fox by Fox, P. F Publication details: London : Elsevier Applied Science, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.E6F66, ... Place hold
	1939.	No cover image available Food flavours / edited by I. D. Morton, A. J. MacLeod by Morton, I. D. (Ian Douglas) MacLeod, A. J. J. (Alexander Joseph James) Series: Developments in food science ; 3A- Publication details: Amsterdam : Elsevier Science, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX541.F66, ... Place hold
	1940.	No cover image available Food industries and the environment : proceedings of the international symposium, Budapest, Hungary, 9-11 September, 1982 / edited by J. Holl. by Holl, J. (Janos) International Commission of the Food and Agricultural Industries Series: Developments in food science ; 9. Publication details: Amsterdam : Elsevier North-Holland, 1984 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TD195.F57F66 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TD195.F57F66. Place hold

Refine your search

Availability

Authors

Home libraries

Item types

Locations

Series

Places

Topics

Titles

Your search returned 10809 results.

Contact Us

Copyright ©The National University of Malaysia Library