Amino acid fortification of protein foods / edited by Nevin S. Scrimshaw and Aaron M. Altschul
Publication details: Cambridge, Mass. : MIT Press, 1971Description: xxv, 664 p. : ill. ; 24 cmISBN:- 0262190915
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) | TX345.A56 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000316550 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) | TX345.A56 (Browse shelf(Opens below)) | 1 | Available | 00000316516 |
Includes bibliographical references.
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