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Gums and stabilisers for the food industry, 2 : applications of hydrocolloids : proceedings of the 2nd international conference held at Wrexham, Clywd, Wales, July 1983 / edited by Glyn O. Phillips, David J. Wedlock and Peter A. Williams.
Publication details: Oxford : Pergamon Press, 1984.Edition: 1st edDescription: xii, 569 p. : ill. ; 24 cmISBN:- 0080298192
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TP453.C65G85 1984 (Browse shelf(Opens below)) | 1 | Available | 00001282185 |
Includes bibliographies and index.
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