Food analysis : (Record no. 81073)

MARC details
000 -LEADER
fixed length control field 00930nam a2200277 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250913125110.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 981208c19849999us 001 0 eng
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201010190917
Level of effort used to assign nonsubject heading access points zaleha
Level of effort used to assign subject headings 200009141127
Level of effort used to assign classification lailawati
y 08-18-1999
z load
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX541.F64
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX541
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .F64
245 00 - TITLE STATEMENT
Title Food analysis :
Remainder of title principles and techniques /
Statement of responsibility, etc. edited by Dieter W. Gruenwedel, John R. Whitaker
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Dekkerm,
Date of publication, distribution, etc. 1984
300 ## - PHYSICAL DESCRIPTION
Extent v. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index
505 #0 - FORMATTED CONTENTS NOTE
Formatted contents note Contents : v. 1. Physical characterization
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Analysis
-- Collected works
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gruenwedel, Dieter W.,
Dates associated with a name 1931-
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, John R.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10792077
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TX541.F64
914 ## - VTLS Number
VTLS Number vtls000082305
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-05-08
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b10792077
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    V1     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 1 0.00 .i11863328 41 TX541.F64 00000096367 13/09/2025 1 13/09/2025 AM
    V3     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 -   0.00 .i1186333x 13 TX541.F64 00000096369 13/09/2025 1 13/09/2025 AM
    V2     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 -   0.00 .i11863341 42 TX541.F64 00000096368 13/09/2025 1 13/09/2025 AM

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