Functional food ingredients and nutraceuticals : (Record no. 611248)

MARC details
000 -LEADER
fixed length control field 01825nam a22004337i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250919012003.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160609s20162016flua bi 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781482240641
Qualifying information hardback
Terms of availability RM717.53
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1482240645
Qualifying information hardcover
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201611080850
Level of effort used to assign nonsubject heading access points lan
Level of effort used to assign subject headings 201609051351
Level of effort used to assign classification fadza
Level of effort used to assign subject headings 201609051350
Level of effort used to assign classification fadza
Level of effort used to assign subject headings 201606270945
Level of effort used to assign classification fashihah
y 06-09-2016
z binar
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Transcribing agency YDXCP
Description conventions rda
Modifying agency OCLCO
-- DLC
-- UKM
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QU145.5.F981 2016 9
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QU145.5
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .F981 2016 9
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QP144.F85
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) F835 2016
245 00 - TITLE STATEMENT
Title Functional food ingredients and nutraceuticals :
Remainder of title processing technologies /
Statement of responsibility, etc. edited by John Shi.
246 18 - VARYING FORM OF TITLE
Display text spine title :
Title proper/short title Functional food ingredients and nutraceuticals.
250 ## - EDITION STATEMENT
Edition statement Second edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton :
Name of producer, publisher, distributor, manufacturer CRC Press,
Date of production, publication, distribution, manufacture, or copyright notice [2016].
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2016.
300 ## - PHYSICAL DESCRIPTION
Extent xix, 659 pages :
Other physical details illustrations (black and white) ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Functional foods and nutraceuticals series.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Functional food.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietary supplements.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Industry.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shi, John,
Relator term editor.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Functional foods & nutraceuticals series.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b16338820
b 2019-11-12
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix QU145.5.F981 2016 9
914 ## - VTLS Number
VTLS Number vtls003607710
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains dan Teknologi
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Sains Pemakanan,Pusat Pengajian Sains Jagaan Kesihatan,FSK,KKL
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
-- PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2016-09-06
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b16338820
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF 12/11/2019 - 717.53 .i20910927   QU145.5.F981 2016 9 00002178629 18/09/2025 1 18/09/2025 AM
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 681.65 .i20910939 2 QP144.F85F835 2016 00002194845 18/09/2025 1 18/09/2025 AM

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