Handbook of food science, technology, and engineering / (Record no. 381496)

MARC details
000 -LEADER
fixed length control field 01371cam a22003254a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914154545.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 061219s2006 flua bfi 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849398479 (set : acid-free paper)
Terms of availability RM4,430.09
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200703151140
Level of effort used to assign nonsubject heading access points ariff
Level of effort used to assign subject headings 200703151134
Level of effort used to assign classification ariff
Level of effort used to assign subject headings 200703022050
Level of effort used to assign classification idah
Level of effort used to assign subject headings 200701101456
y 12-19-2006
z rahah
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP370.4.H364
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP370.4
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H364
245 00 - TITLE STATEMENT
Title Handbook of food science, technology, and engineering /
Statement of responsibility, etc. edited by Y.H. Hui ; associate editors, J.D. Culbertson ... [et al.]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. Taylor & Francis,
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent 4 v. :
Other physical details ill. ;
Dimensions 29 cm.
490 1# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation 148
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Analysis
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Composition
Form subdivision Handbooks, manuals, etc.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hui, Y. H.
Fuller form of name (Yiu H.)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology (Taylor & Francis) ;
Volume/sequential designation 148
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0653/2005050551-d.html">http://www.loc.gov/catdir/enhancements/fy0653/2005050551-d.html</a>
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1383857x
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TP370.4.H364
914 ## - VTLS Number
VTLS Number vtls003339173
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields maa
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Sains Makanan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2006-06-12
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1383857x
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Inventory number Total checkouts Total renewals Full call number Barcode Date last seen Copy number Price effective from Koha item type
    j. 4     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 2 .i18279685 4 5 TP370.4.H364 00001473654 14/09/2025 1 14/09/2025 AM
    j. 3     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 -   .i18279697 2   TP370.4.H364 00001473653 14/09/2025 1 14/09/2025 AM
    j. 2     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 -   .i18279703 1   TP370.4.H364 00001473652 14/09/2025 1 14/09/2025 AM
    j. 1     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 -   .i18279715 2   TP370.4.H364 00001473651 14/09/2025 1 14/09/2025 AM

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