Food microbiology : (Record no. 328162)

MARC details
000 -LEADER
fixed length control field 01157pam a22003134a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914131642.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 031025s2001 xxua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1555812082
Terms of availability RM 502.30
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200702121443
Level of effort used to assign nonsubject heading access points zaleha
Level of effort used to assign subject headings 200407121710
Level of effort used to assign classification lailawati
Level of effort used to assign subject headings 200406281648
Level of effort used to assign classification wmeriam
Level of effort used to assign subject headings 200401141125
y 10-25-2003
z faizah
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QW85
Item number .F686 2001
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QW85
Item number .F686 2001 9HUKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QW85.F686 2001
245 00 - TITLE STATEMENT
Title Food microbiology :
Remainder of title fundamentals and frontiers /
Statement of responsibility, etc. edited by Michael P. Doyle, Larry R. Beuchat, Thomas J. Montville
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington, D. C. :
Name of publisher, distributor, etc. ASM Press,
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 872 p. :
Other physical details ill. (some col.) ;
Dimensions 29 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index (p.847-872)
650 02 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food microbiology
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Doyle, Michael P.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Beuchat, Larry R.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Montville, Thomas J.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b13286912
b 2019-11-12
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix QW85.F686 2001
914 ## - VTLS Number
VTLS Number vtls000343353
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Jabatan Dietetik
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Jabatan Dietetik, HUKM
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
-- PERPUSTAKAAN PUSAT PERUBATAN UKM
Operator's initials, OID (RLIN) 2003-12-10
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b13286912
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF 12/11/2019 - 502.30 .i17368030 22 QW85.F686 2001 00001417173 14/09/2025 1 14/09/2025 AM
        PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ PILIH SIMPAN-P. HOSPITAL CANSELOR TUANKU MUHRIZ 12/11/2019 - 470.42 .i17368042   QW85.F686 2001 9HUKM 00001403319 14/09/2025 1 14/09/2025 AM

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