Lactic acid bacteria : (Record no. 311137)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01068nam a2200313 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250914124632.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 021009s1998 xxua 000 0 eng b |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 082470133x |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201907311542 |
| Level of effort used to assign nonsubject heading access points | hayat |
| y | 10-09-2002 |
| z | zainol |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | QW142.5.A8L151 1998 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | QW142.5.A8 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .L151 1998 |
| 245 00 - TITLE STATEMENT | |
| Title | Lactic acid bacteria : |
| Remainder of title | microbiology and functional aspects / |
| Statement of responsibility, etc. | edited by Seppo Salminen and Atte von Wright. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. , rev. and expanded. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Marcel Dekker, Inc, |
| Date of publication, distribution, etc. | 1998. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii , 617 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Food science and technology ; |
| Volume/sequential designation | v.85 |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | References : p. 598 - 601. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Lactobacillus. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food microbiology. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Salminen, Seppo. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wright, Atte von , |
| Dates associated with a name | 1952 - |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b13114712 |
| b | 2021-05-28 |
| c | 2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | AM |
| Suppress in OPAC | No |
| Call number prefix | QW142.5.A8L151 1998 |
| 914 ## - VTLS Number | |
| VTLS Number | vtls000324406 |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) | |
| a | Umum |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Library | PERPUSTAKAAN DR ABDUL LATIFF |
| Operator's initials, OID (RLIN) | 2002-09-10 |
| Cataloger's initials, CIN (RLIN) | m |
| Material Type (Sierra) | Printed Books |
| Language | English |
| Country | |
| -- | 0 |
| -- | .b13114712 |
| Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| n.1 | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF | KOLEKSI AM-P. DR ABDUL LATIFF | 12/11/2019 | - | 0.00 | .i17071604 | 4 | QW142.5.A8L151 1998 | 00001102352 | 14/09/2025 | 1 | 14/09/2025 | AM |