Handbook of vegetable science and technology : (Record no. 253562)

MARC details
000 -LEADER
fixed length control field 01198nam a2200337 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914090806.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 990903s1998 xxua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824701054 (alk. paper)
Terms of availability RM783.90
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201104271209
Level of effort used to assign nonsubject heading access points ariff
Level of effort used to assign subject headings 199909211224
Level of effort used to assign classification staff
y 09-03-1999
z VLOAD
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) SB320.9.H35
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) SB320.9
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H35
245 00 - TITLE STATEMENT
Title Handbook of vegetable science and technology :
Remainder of title production, composition, storage, and processing /
Statement of responsibility, etc. edited by D.K. Salunkhe, S.S. Kadam.
246 20 - VARYING FORM OF TITLE
Title proper/short title Vegetable science and technology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Marcel Dekker,
Date of publication, distribution, etc. 1998.
300 ## - PHYSICAL DESCRIPTION
Extent x, 721 p. :
Other physical details ill. ;
Dimensions 26 cm.
490 0# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation 86
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Truck farming
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Postharvest technology
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Processing
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Salunkhe, D. K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kadam, S. S.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b12523409
b 2020-10-15
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix SB320.9.H35
914 ## - VTLS Number
VTLS Number vtls000260105
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields manmon
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-03-09
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b12523409
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) 12/11/2019 - 0.00 .i15890168 16 SB320.9.H35 00001205844 13/09/2025 1 13/09/2025 AM

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