Nutrition for foodservice and culinary professionals /
Drummond, Karen Eich.
Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. - 7th ed. - Hoboken, N.J. : Wiley, 2010. - xix, 634 p. : col. ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)
Book is accompanied by one CD-ROM bearing the same call number and available at Makmal Digital, Perpustakaan Dr. Abdul Latiff.
9780470052426 RM313.13 0470052422
Nutrition.
Food service.
Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. - 7th ed. - Hoboken, N.J. : Wiley, 2010. - xix, 634 p. : col. ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)
Book is accompanied by one CD-ROM bearing the same call number and available at Makmal Digital, Perpustakaan Dr. Abdul Latiff.
9780470052426 RM313.13 0470052422
Nutrition.
Food service.