Results of search for 'su:"Modified"' › Opac Gemilang catalog

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	1.	No cover image available Analisis kandungan penerbitan berkaitan makanan diubah suai genetik dalam jurnal akademik / Mohd Fadhli bin Hamdan. by Mohd Fadhli Hamdan [author.] Producer: ©2015 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2015. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66 M634 2015 tesis. Place hold
	2.	No cover image available Aplikasi bioteknologi moden tumbuhan menurut perspektif Islam / Siti Fairuz binti Sujak by Siti Fairuz Sujak [author] Producer: 2012 Dissertation note: Tesis (Sarjana Pengajian Islam) - Universiti Kebangsaan Malaysia, 2012 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP190.5.T726S55 2012 tesis. Place hold
	3.	No cover image available Biosafety Q+A : 36 frequently-asked questions on genetic modification / Jabatan Biokeselamatan Malaysia. by Malaysia. Jabatan Biokeselamatan Malaysia. Kementerian Sumber Asli dan Alam Sekitar Publisher: [Putrajaya] : [Jabatan Biokeselamatan Malaysia], [2015] Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: MK10 JBM 5 B56, ... Place hold
	4.	No cover image available Brave new foods [videorecording]: the biotech revolution / written by Jeffrey Schrank by Schrank, Jeffrey Learning Seed [production] Publication details: Illinois : Learning Seed , 2002 Other title: Brave new foods Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd S494.5.B563. Place hold
	5.	A colour atlas of modified radical mastectomy / by David Ralphs by Ralphs, David Series: Single surgical procedures ; 28 Publication details: London : Wolfe Medical Pub., 1985 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WP17.R163c 1985. Place hold
	6.	Eco crimes and genetically modified food / Reece Walters. by Walters, Reece [author.] Publisher: New York: Routledge, 2011Copyright date: ©2011 Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C13.12 .W3584 2011 2. Place hold
	7.	The ethics of food : a reader for the twenty-first century / edited by Gregory E. Pence by Pence, Gregory E Publication details: Lanham, Maryland : Rowman & Littlefield, 2002 Online resources: Table of contents Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66E86 2002 9. Place hold
	8.	EU regulation of GMOs : law and decision making for a new technology / Maria Lee by Lee, Maria Series: Biotechnology regulation series Publication details: Cheltenham, UK : Edward Elgar, c2008 Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C13.12KJE.L434 2. Place hold
	9.	Food ethics / Paul Pojman, Katie McShane. by Pojman, Paul [author.] Pojman, Paul [author.] McShane, Katie [author.] Copyright date: ©2017 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: GE42.P759f 2017 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: GE42 .P656 2017. Place hold
	10.	Food science and health : genetically modified foods / editor, Aleksandar Mratinkovic [and ten others]. by Mratinkovic, Aleksandar [editor.] Piestun, Dan [editor. ] Fouda, Hazem Shawky [editor. ] Publisher: United State of America : 3G E-Learning, 2019Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WA695.F686 2019 9, ... Place hold
	11.	Genes on the Menu [electronic resource] : Facts for Knowledge-Based Decisions / by Paul Michael Pechan, Gert E. Vries. by Pechan, Paul Michael Vries, Gert E SpringerLink (Online service) Publication details: Berlin, Heidelberg : Springer-Verlag Berlin Heidelberg, 2005 In: Springer e-books Online resources: Click here to access online Availability: No items available.
	12.	Genetic engineering and the world trade system : world trade forum / edited by Daniel Wuger and Thomas Cottier by Wuger, Daniel, 1961- Publication details: Cambridge : Cambridge University Press, c2008 Online resources: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: PERPUSTAKAAN UNDANG-UNDANG (2)Call number: C13.12.G465 2, ... Place hold
	13.	Genetic modification and food quality : a down to earth analysis / Robert Blair, Faculity of Land & Food Systems, University of British Columbia, MacMilian Building, 2357 Main Mall, Vancouver, Canda V6TIZ4, Joe M. Regenstein, Department of Food Science, College of Agriculture and Life Science, Cornell University, Stocking Hall, Ithaca, NY 14853-7201 USA.. by Blair, Robert, 1933- Regenstein, J. M. (Joe M.) Publisher: Hoboken : Wiley, 2015 Online resources: Wiley Online Library Availability: No items available.
	14.	Genetically engineered food : methods and detection / edited by Knut J. Heller by Heller, Knut Publication details: Weinheim : Wiley-VCH, 2003 Online resources: Publisher description Table of contents Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G46. Place hold
	15.	Genetically engineered food : methods and detection / edited by Knut J. Heller by Heller, Knut Edition: 2nd, updated and enl. ed. Publication details: Weinheim : Wiley-VCH, 2006 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU450.G328 2006 9. Place hold
	16.	Genetically modified food / Diane Andrews Heningfeld, book editor by Henningfeld, Diane Andrews Publication details: Detroit : Greenhaven Press, 2009 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: TP248.65.F66 G324 2009 9, ... Place hold
	17.	Genetically modified food and global warfare [electronic resource] / edited by Colin A. Carter, GianCarlo Moschini, Ian Sheldon. by Carter, Colin Andre Moschini, Giancarlo Sheldon, Ian M Series: Frontiers of economics and globalization ; v. 10. Publication details: Bingley, U.K. : Emerald, 2011 Online resources: Click here to access online Availability: No items available.
	18.	Genetically modified food sources : safety assessment and control / edited by V.A. Tutelyan. by Tutelyan, V.A [editor] Language: English Original language: Russian Publisher: London : Elsevier, Academic Press, 2013Copyright date: ©2013 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66G328 2013 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G467. Place hold
	19.	Genetically modified foods : debating biotechnology / edited by Michael Ruse, David Castle. by Ruse, Michael Castle, David, 1967- Series: Contemporary issues (Buffalo, N.Y.) Publication details: Amherst, N.Y. : Prometheus Books, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G465. Place hold
	20.	Genetically modified foods / Kevin Hillstrom. by Hillstrom, Kevin, 1963- Series: Nutrition and health Publication details: Detroit : Lucent Books, Gale Cengage Learning, c2012 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66H645g 2012 9. Place hold

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