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1.
Additive migration from plastics into food / by T.R. Crompton by
Publication details: Oxford : Pergamon Press, 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX571.P7C76.

2.
Adhesion in foods : fundamental principles and applications / by Amos Nussinovitch. by Publisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Inc., 2017 In: Wiley e-books
Online resources:
Availability: No items available.

3.
Advances in food analysis research / Anita Haynes, editor. by Series: Food science and technology (NOVA)Language: English Publisher: New York : Nova Publishers, [2015]Copyright date: ©2015.
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU50.A244 2015 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.A244.

4.
Advances in food diagnostics / editors, Leo M. L. Nollet, Fidel Toldra ; administrative editor, Y. H. Hui by
Publication details: Ames, Iowa : Blackwell Pub., 2007
Online resources:
Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TX541.A244 2007 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.A334.

5.
Advances in food science and technology / edited by Visakh P. M. ... [et al.]. by
Publication details: Hoboken, N.J. : Scrivener Publishing, 2013
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.A388.

6.
Agricultural and food chemistry : past, present, future / edited by Roy Teranishi by
Publication details: Westport, Conn. : Avi Pub. Co, 1978
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: S583.2.A37, ...

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Ambient mass spectroscopy techniques in food and environment / edited Leo M.L. Nollet and Basil K. Munjanja. by Series: Food analysis & propertiesPublisher: Boca Raton : CRC Press, 2019
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX547.A635.

9.
Analisis deria untuk makanan / J. R. Piggott penterjemah Nurina Anwar... (et.al) by
Publication details: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1989
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX546.S45154, ...

10.
Analisis mikrobiologi pangan / Srikandi Fardiaz by
Publication details: Jakarta : PT Raja Grafindo Persada, 1993
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.F37.

11.
The Analysis of food and nonfood consumption patterns in Indonesia [microform] / Marcellus H. Rantetana by
Publication details: Ann Arbor, Mich. : University Microfilms International , 1988
Dissertation note: Thesis (Ph.D.) - Iowa State University, Ames, Iowa, 1988
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofis tesis TX551 .R365 1988.

12.
Analysis of food carbohydrate / edited by G. G. Birch by
Publication details: London : Elsevier Applied Science, 1985
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.C28A5.

13.
Analysis of food contaminants / edited by John Gilbert by
Publication details: London : Elsevier Applied Science, 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (5)Call number: TX541.A75, ...

14.
Analysis of foods and beverages : headspace techniques / edited by George Charalambous by
Publication details: New York : Academic Press, 1978
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX545.A5, ...

15.
The analysis of nutrients in foods by D. R. Osborne and P. Voogt by Series: Food science and technology
Publication details: London : Academic Press, 1978
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.Q81a 1978 9, ... PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX545.O82, ...

16.
Analysis of pesticides in food and environmental samples / edited by Jose L. Tadeo by
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX571.P4A532 2008 9. PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TX571.P4A53 3.

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Analytical methods for food safety by mass spectrometry / Guo-Fang Pang. by Publisher: United Kingdom : Academic Press, [2018]Copyright date: ©2018
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX531.P335, ...

19.
Analytical techniques for foods and agricultural products / edited by G. Linden ; translated by Lance Dieter by Series: Analysis and control methods for foods and agricultural products
Publication details: New York : VCH Publishers Inc., 1996
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.P69613.

20.
Analyzing food for nutrition labeling and hazardous contaminants / edited by Ike J. Jeon, William G. Ikins by
Publication details: New York : Marcel Dekker, 1995
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.A533 1995. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.A764.

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