Compendium of methods for the microbiological examination of foods / edited by Carl Vanderzant, Don F. Splittstoesser
Publication details: Washington : American Public Health Association, 1992Edition: 3rd edDescription: 1219 p. ; 24 cmISBN:- 0875531733
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | QR115.C65 1992 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000429478 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | QR115.C65 1992 (Browse shelf(Opens below)) | n.1 | 1 | Available | 00000429496 |
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