A handbook of food packaging / Frank A. Paine and Heather Y. Paine.
Publication details: Glasgow : Leonard Hill, 1983.Description: 400 p. : ill. ; 24 cmISBN:- 0249441640
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | TP374.P3 3 (Browse shelf(Opens below)) | 1 | Available | 00001547838 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TP374.P3 (Browse shelf(Opens below)) | 1 | Available | 00002010634 |
Published under the authority of The Council of The Institute of Packaging.
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