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A handbook of food packaging /

Paine, F. A.

A handbook of food packaging / Frank A. Paine and Heather Y. Paine. - Glasgow : Leonard Hill, 1983. - 400 p. : ill. ; 24 cm.

Published under the authority of The Council of The Institute of Packaging.

ISBN: 0249441640

Subjects--Topical Terms:
Food--Packaging.

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