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Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman
Publication details: Belmont, CA : Wadsworth/ Cengage Learning, 2011Edition: 2nd edDescription: xxvii, 673 p. ill. ; 28 cmISBN:- 9780324598643
- 9780495827924 (supplement)
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX364.M394 2011 (Browse shelf(Opens below)) | 1 | Available | 00002018821 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX364.M394 2011 suppl. (Browse shelf(Opens below)) | 1 | Available | 00002018822 |
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