Functional foods [videorecording] : a case study of modified eggs / Video Education Australasia ; director and producer, Richard Leigh
Publication details: Australia : Video Education Australasia, 2000Description: 1 videodisc (25 min.) : sd., col. ; 4 3/4 inOther title:- Case study of modified eggs [videorecording]
- Editor, Sasha Trikojus
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| MEDIA | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG MEDIA-P. TUN SERI LANANG (ARAS 2) | dvd SF490 .F865 (Browse shelf(Opens below)) | 1 | Available | 00002011154 |
Editor, Sasha Trikojus
This video tells the story of the NewStart egg, developed by Professor Farrell of the University of New England. As the story unfolds, the following issues are examined: The'Cholesterol conspiracy'; benefits of Omega-3 fats ; broad concerns about functional foods; marketing complications
There are no comments on this title.
