Functional foods a case study of modified eggs /
Functional foods a case study of modified eggs / [videorecording] :
Case study of modified eggs [videorecording]
Video Education Australasia ; director and producer, Richard Leigh
- Australia : Video Education Australasia, 2000
- 1 videodisc (25 min.) : sd., col. ; 4 3/4 in.
Editor, Sasha Trikojus Editor, Sasha Trikojus
This video tells the story of the NewStart egg, developed by Professor Farrell of the University of New England. As the story unfolds, the following issues are examined: The'Cholesterol conspiracy'; benefits of Omega-3 fats ; broad concerns about functional foods; marketing complications
RM 512.75
Eggs
Nutrition
Functional foods
Editor, Sasha Trikojus Editor, Sasha Trikojus
This video tells the story of the NewStart egg, developed by Professor Farrell of the University of New England. As the story unfolds, the following issues are examined: The'Cholesterol conspiracy'; benefits of Omega-3 fats ; broad concerns about functional foods; marketing complications
RM 512.75
Eggs
Nutrition
Functional foods