Food microbiology : an introduction / Adam M., Dick M.
Publisher: Singapore : Alkem Company, 2014Description: xviii, 418 pages : illustrations ; 29 cmContent type:- text
- unmediated
- volume
- 9789810784669
- 981078466X
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | QW85.M111f 2014 9 (Browse shelf(Opens below)) | 1 | Available | 00002138651 |
'[Authors] Adam M., Dick M.' -- Title page.
Includes bibliographical references and index.
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