Hospitality management / edited by Tom Baum.
Series: Sage library of tourism, hospitality and leisurePublication details: Los Angeles, CA. : SAGE, 2011.Description: 4 v. : ill. ; 24 cmISBN:- 9780857027764 (hbk. : set)
- 085702776X (hbk : set)
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX911.3.M27H678 (Browse shelf(Opens below)) | j. 1 | 1 | Available | 00002071945 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX911.3.M27H678 (Browse shelf(Opens below)) | j. 2 | 1 | Available | 00002071946 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX911.3.M27H678 (Browse shelf(Opens below)) | j. 3 | 1 | Available | 00002071947 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX911.3.M27H678 (Browse shelf(Opens below)) | j. 4 | 1 | Available | 00002071948 |
Includes bibliographical references.
v. 1. The idea of hospitality management : past and present perspectives -- v. 2. The hospital industry : structures, strategies and markets -- v. 3. The management of people and service in hospitality -- v. 4. Management of hospitality's tangible resources : operations, assets and finance.
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