Membranes for food applications / edited by Klaus-Viktor Peinemann and Suzana Pereira Nunes.
Series: Membrane technology ; v. 4.Publication details: Weinheim : Wiley-VCH , 2010.Description: xiv, 237 p. : ill. (some col.) ; 25 cmISBN:- 9783527314836 (vol. 4)
- 3527314830
- 9783527314829 (vol. 3)
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | TP159.M4M439 3 (Browse shelf(Opens below)) | 1 | Available | 00002034686 |
Includes bibliographical references and index.
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