Handbook of seafood and seafood products analysis / edited by Leo M.L. Nollet, Fidel Toldra

Contributor(s):

Publication details: Boca Raton, FL : CRC Press, 2010Description: xviii, 910 p. : ill. ; 27 cmISBN:

Subject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX385.H365 (Browse shelf(Opens below))		1	Available		00002024558

Includes bibliographical references and index

There are no comments on this title.

to post a comment.