Dangerous dining [videorecording] / series editor, Rob Waring
Series: Footprint reading libraryPublication details: London : Heinle, Cengage Learning/National Geographic, 2008Description: 1 videodisc (5 min.) : sd., col. ; 4 3/4 in. + 1 bookISBN:- 9781424026500
- 1424026504
- 9781424010837
- 1424010837
- Footprint reading library [videorecording] : dangerous dining
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| MEDIA | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG MEDIA-P. TUN SERI LANANG (ARAS 2) | dvd G1 .D35 (Browse shelf(Opens below)) | 1 | Available | 00002008434 |
Title from title screen
Video and audio on DVD
Pre-intermediate 1000 headwords
The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it. How do chefs prepare the fish correctly and what are scientist doing to protect people who eat puffer fish
DVD format
Optional audio and subtitle in American English or British English
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