Physico-chemical characteristics of flour and extruded snacks from two sweetpotato varieties, Jalomas and Telong S.Y. Lee
Publication details: Kuala Lumpur : MARDI, 2001 In: Journal of Tropical Agriculture And Food Science [article] jil.29 bil.2 (2001), p.197-203No physical items for this record
PTSL : K.Dokumen
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