Effect of heat treatment (accelerated ageing) on the physicochemical and cooking propertiesof rice at different moisture contents [article] / A.Rosniyana, M.A Hashifah and S.A Shariffah Norin
Publication details: Kuala Lumpur : MARDI, 2004 In: Journal of Tropical Agriculture And Food Science [article] n.1 (2004) p.155-162No physical items for this record
PTSL : K.Dokumen
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