Reports of the Scientific Committee for Food : nutrient and energy intakes for the european community
Publication details: Luxembourg : Commission of the European Communities, Directorate-General Telecommunications, Information Industries and Innovation, 1993Description: 248 p. : ill. ; 32x21 cmISBN:- 9282664090
- Nutrient and energy intakes for the European Community
- QU145
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| TERHAD | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KHAS-P. DR ABDUL LATIFF | QU145.C734r 1993 9 42mimn (Browse shelf(Opens below)) | 1 | Available | 00001505833 |
'Thirty-first series.'
'Opinion expressed on 11 December 1992.'
Includes bibliographical references
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