Production of high-diacylglycerol cocoa butter by lipase-catalysed alcholoysis and its effect on the physicochemical characteristics of chocolate / Nirohana Marem

By: Publication details: 2008Description: xviii, 152 p. : ill., charts ; 30 cmSubject(s): Dissertation note: Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2008
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Item type Current library Home library Call number Materials specified Copy number Status Date due Barcode
TERHAD PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG TESIS, KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5) TP684.C2M377 2008 [00008051829] (Browse shelf(Opens below)) 1 Available 00001335990

Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2008

References: p. [115]-129

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