Handbook of fermented functional foods / edited by Edward R. Farnworth
Series: Functional foods & nutraceuticals seriesPublication details: Boca Raton : CRC Press, 2008Edition: 2nd edDescription: xviii, 581 p. : ill. ; 25 cmISBN:- 9781420053265 (alk. paper)
- 1420053264 (alk. paper)
- Fermented functional foods
- QW85
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | QW85.H236 2008 9 (Browse shelf(Opens below)) | 1 | Available | 00001505102 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | QP144.F85H356 2008 (Browse shelf(Opens below)) | 1 | Available | 00001561417 |
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