Understanding food : principles and preparation / Amy C. Brown

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Publication details: Belmont, CA : Thomson/Wadsworth, 2008Edition: 3rd edDescription: xvi, 654 p. : ill. (some col.) ; 29 cmISBN:

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Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Barcode
AM	PERPUSTAKAAN DR ABDUL LATIFF	PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF	QU145.B878u 2008 9 (Browse shelf(Opens below))	n.2	1	Available	00002250862
AM	PERPUSTAKAAN DR ABDUL LATIFF	PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF	QU145.B878u 2008 9 (Browse shelf(Opens below))		1	Available	00001504073
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TA354 .B75 2008 (Browse shelf(Opens below))		1	Available	00001560542

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