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Interaction between palm stearin and milk fat fractions and their implication for the preparation of cold spreadable fats [microform] / Cho Mar Kyi

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Publication details: Bangi : Perpustakaan Tun Seri Lanang, 2006Description: 2 microfisches ; 11x 15 cmSubject(s):

Dissertation note: Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2000

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
TERHAD	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG MEDIA-P. TUN SERI LANANG (ARAS 2)	TP684.P3C46 2006 mikrofis (Browse shelf(Opens below))		1	Available		00001438479

Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2000

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