Food carbohydrates : chemistry, physical properties, and applications / Steve W. Cui, editor

Contributor(s):

Publication details: Boca Raton : CRC, 2005Description: 418 p. : ill. ; 24 cmISBN:

Subject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX553.C28F665 (Browse shelf(Opens below))		1	Available		00001359085

Includes bibliographical references and index

There are no comments on this title.

to post a comment.