Halal food : production, preparation, handling and storage : general guidelines / Department of Standards Malaysia.
Series: Malaysian Standard ; MS 1500 : 2004Publication details: Putrajaya : Department of Standards Malaysia, 2004.Description: 14 pages. : illustrations. ; 29 cmContained works:- Department of Standards Malaysia
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| DOKUMEN | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ DOKUMEN-P. HOSPITAL CANSELOR TUANKU MUHRIZ | WA696.H157 2004 dok (Browse shelf(Opens below)) | 1 | Available | 00001398868 |
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