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Transport properties of foods / George D. Saravacos, Zacharias B. Maroulis

By: Contributor(s): Series: Food science and technology ; 111Publication details: New York : Marcel Dekker, 2001Description: xi, 415 p. : ill. ; 24 cmISBN:
  • 0824706137 (hbk.)
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Item type Current library Home library Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) TP370.9.T73S27 (Browse shelf(Opens below)) 1 Available 00001298092

Includes bibliographical references and index

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