Gums and stabilisers for the food industry 2 : applications of hydrocolloids / edited by Glyn O. Phillips ; David J. Wedlock and Peter A. Williams

Contributor(s):

Publication details: Oxford : Pergamon Press Ltd, 1984Description: xii, 569 p. : ill., 23 cmISBN:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Proceedings of the 2nd International Conference held at Wrexham, Clywd, Wales, July 1981-

There are no comments on this title.

to post a comment.