The maillard reaction in foods and medicine / edited by John O'Brien...[et al.]

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Publication details: Cambridge : Royal Society of Chemistry, 1998Description: xviii, 464 p. : ill. ; 23 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TP372.55.M35M35 (Browse shelf(Opens below))		1	Available		00001271995

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