Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.

By:

Contributor(s):

Publication details: Oxford : Butterworth/Heinemann, 1995.Edition: 2nd edDescription: xviii, 357 p. : ill. ; 26 cmISBN:

Subject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Barcode
AM	PERPUSTAKAAN LINGKUNGAN KEDUA	PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA	TP156.F4S7 1995 3 (Browse shelf(Opens below))	n.1	1	Available	00001359435
AM	PERPUSTAKAAN LINGKUNGAN KEDUA	PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA	TP156.F4S7 1995 3 (Browse shelf(Opens below))	n.2	1	Available	00001359436
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TP156.F4S7 1995 (Browse shelf(Opens below))		1	Available	00001271582

Includes bibliographical references and index.

Buku bacaan asas fakulti

There are no comments on this title.

to post a comment.