Biotechnology and food process engineering / edited by Henry G. Schwartzberg, M. A. Rao

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Series: IFT basic symposium seriesPublication details: New York : Marcel Dekker, 1990Description: 493 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TP248.65.F66B58 (Browse shelf(Opens below))		1	Available		00000316729

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