Teknologi pengawetan makanan / Norman W. Desrosier, James N. Desrosier; terjemahan Mohd. Yusop Abu.
Publication details: Serdang : Penerbit Universiti Pertanian Malaysia, 1977.Description: 604 p. : ill. ; 23 cmISBN:- 9679952014
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA PILIH SIMPAN-P. LINGKUNGAN KEDUA | TP371.2.D47154 3[00006006391] (Browse shelf(Opens below)) | 1 | Available | 00000358874 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TP371.2.D47154 (Browse shelf(Opens below)) | 1 | Available | 00000200516 |
Includes bibliographical references.
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