Principles of food sanitation/ Norman G. Marriott.

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Publication details: Inc., Westport: The AVI Publishing Company, 1985.Description: xi, 369 pages; 23 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX911.3.S3M36 (Browse shelf(Opens below))		Available		00000317902

Includes index.

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