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Physical properties of foods/ edited by Micha Peleg, Edward B. Bagley.
Series: IFT basic symposium seriesPublication details: Westport, Conn.: AVI, 1983.Description: 532 p. : ill. ; 23 cmISBN:- 0870554182
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX541.P48 (Browse shelf(Opens below)) | 1 | Available | 00000931489 |
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