Pearson's composition and analysis of foods / Ronald S. Kirk, Ronald Sawyer.

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Publication details: London : Longman Scientific & Technical, 1991.Edition: 9th edDescription: 708 p. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX545.K53 1991 (Browse shelf(Opens below))	n.2	1	Checked out	01/02/2026	00001433510
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX545.K53 1991 (Browse shelf(Opens below))	n.1	1	Available		00000178523

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