Food science : (Record no. 81351)

MARC details
000 -LEADER
fixed length control field 00870nam a2200265 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250913125125.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 981208s1977 xxk 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0340209623
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201010011136
Level of effort used to assign nonsubject heading access points hayat
Level of effort used to assign subject headings 200010251653
Level of effort used to assign classification lailawati
y 08-18-1999
z load
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX545.F6 1977
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX545
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Fox, Brian A.
Fuller form of name (Brian Anthony)
245 10 - TITLE STATEMENT
Title Food science :
Remainder of title a chemical approach /
Statement of responsibility, etc. Brian A. Fox, Allan G. Cameron
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Hodder & Stoughton,
Date of publication, distribution, etc. 1977
300 ## - PHYSICAL DESCRIPTION
Extent 380 p. :
Other physical details ill. ;
Dimensions 22 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Composition
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Cameron, Allan G.
Fuller form of name (Allan Gillies)
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10794864
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TX545.F6 1977
914 ## - VTLS Number
VTLS Number vtls000082589
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-05-08
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b10794864
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    n.2     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i11870175 50 TX545.F6 1977 00000381842 13/09/2025 1 13/09/2025 AM
    n.4     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i11870187 17 TX545.F6 1977 00000315926 13/09/2025 1 13/09/2025 AM
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i11870199 54 TX545.F6 1977 00000403207 13/09/2025 1 13/09/2025 AM

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