Food ethics / (Record no. 81192)

MARC details
000 -LEADER
fixed length control field 01024nam a2200325 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250913125117.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 981208s1996 xxk 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 96-002493
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0415124514
Terms of availability RM188.80
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201101160243
Level of effort used to assign nonsubject heading access points adnan
Level of effort used to assign subject headings 199912170943
Level of effort used to assign classification staff
y 08-18-1999
z load
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) HD9000.5.F5944
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) HD9000.5
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .F5944
245 00 - TITLE STATEMENT
Title Food ethics /
Statement of responsibility, etc. edited by Ben Mepham
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Routledge,
Date of publication, distribution, etc. 1996
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 178 p. ;
Dimensions 22 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Professional ethics
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references [p. 170-172] and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Moral and ethical aspects
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agricultural innovations
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mepham, Ben
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10793264
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix HD9000.5.F5944
914 ## - VTLS Number
VTLS Number vtls000082425
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields he
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-05-08
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b10793264
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Materials specified (bound volume or other part)
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i1186610x 8 HD9000.5.F5944 00000941469 13/09/2025 1 13/09/2025 AM  
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i11866111 6 HD9000.5.F5944 00001210308 13/09/2025 1 13/09/2025 AM n.2

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