Food inspection notes: (Record no. 601054)

MARC details
000 -LEADER
fixed length control field 01132cam a2200349 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250919005721.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151116s1973 enk b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 74-170566
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0718603869
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780718603861
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm00984656
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
y 11-16-2015
z alhapiz
040 ## - CATALOGING SOURCE
Modifying agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX531.H646f 1973 9 [00002157625]
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX531
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H646f 1973 9
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hill, Harry.
245 10 - TITLE STATEMENT
Title Food inspection notes:
Remainder of title a handbook for students,
Statement of responsibility, etc. by H. Hill and E. Dodsworth.
250 ## - EDITION STATEMENT
Edition statement 8th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London,
Name of publisher, distributor, etc. H.K. Lewis,
Date of publication, distribution, etc. 1973.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 134 pages
Dimensions 18 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 128-129) and index.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Inspection.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dodsworth, E.
Fuller form of name (Ernest),
Relator term author.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1623361x
b 2019-11-12
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TX531.H646f 1973 9 [00002157625]
914 ## - VTLS Number
VTLS Number vtls003596135
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
Operator's initials, OID (RLIN) 2015-03-11
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1623361x
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF 12/11/2019 - 0.00 .i20789154   TX531.H646f 1973 9 [00002157625] 00000463021 18/09/2025 1 18/09/2025 AM

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