Nutritional standards and methods of evaluation for food legume breeders / (Record no. 446315)

MARC details
000 -LEADER
fixed length control field 01395nam a2200325 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250918011740.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090708 1977 xxca 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0889361371
Terms of availability Hadiah
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201008271017
Level of effort used to assign nonsubject heading access points azhari
Level of effort used to assign subject headings 200907101135
Level of effort used to assign classification ratnab
y 07-08-2009
z ratnab
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX558.L4
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) N976 1977 9 42mimn
245 00 - TITLE STATEMENT
Title Nutritional standards and methods of evaluation for food legume breeders /
Statement of responsibility, etc. prepared by the International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders ; J.H. Hulse, K.O. Rachic, and L.W. Billingsley
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Ottawa :
Name of publisher, distributor, etc. International Development Research Centre,
Date of publication, distribution, etc. 1977
300 ## - PHYSICAL DESCRIPTION
Extent 100 p. :
Other physical details ill. ;
Dimensions 25 cm.
596 ## - LOCAL NOTE (NOTA SUMBANGAN BUKU)
a Koleksi sumbangan Prof. Emeritus Dr. Mohd Ismail Mohammad Noor.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Legumes
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Legumes as food
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hulse, J.H.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rachie, K.O.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Billingsley, L.W.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Working Group on Nutritional Standards and Methods of Evaluation for Food Legume Breeders
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Development Research Centre (Canada)
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b14541075
b 2019-12-04
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type ARKIB
Suppress in OPAC No
Call number prefix TX558.L4 N976 1977 9 42mimn
914 ## - VTLS Number
VTLS Number vtls003413974
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields azh
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Perpustakaan Dr. Abdul Latiff, KKL
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
Operator's initials, OID (RLIN) 2009-08-07
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b14541075
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KHAS-P. DR ABDUL LATIFF 12/11/2019 - 0.00 .i19148318   TX558.L4N976 1977 9 42mimn 00001506452 17/09/2025 1 17/09/2025 ARKIB

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