Wild-Type Food in Health Promotion and Disease Prevention (Record no. 433121)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01490nam a22003855a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250930125123.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr nn 008maaau |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100623s2008 nju j eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781597453301 (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781588296689 (paper) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Springer)978-1-58829-668-9 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201006230934 |
| Level of effort used to assign nonsubject heading access points | muhaimin |
| y | 02-04-2009 |
| z | muhaimin |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QP752.O44 |
| Item number | W55 2008 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.284 |
| Edition information | 22 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | QP752.O44 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | W668 2008 |
| 245 00 - TITLE STATEMENT | |
| Title | Wild-Type Food in Health Promotion and Disease Prevention |
| Medium | [electronic resource] : |
| Remainder of title | The Columbus Concept / |
| Statement of responsibility, etc. | edited by Fabien Meester, Ronald Ross Watson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Totowa, NJ : |
| Name of publisher, distributor, etc. | Humana Press Inc., |
| Date of publication, distribution, etc. | 2008. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xvii, 571 p. : |
| Other physical details | ill., digital ; |
| Dimensions | 26 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Omega-3 fatty acids |
| General subdivision | Physiological effect. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fatty acids in human nutrition. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Chemistry. |
| 9 (RLIN) | 59425 |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 9 (RLIN) | 60607 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Meester, Fabien. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Watson, Ronald Ross. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | SpringerLink (Online service) |
| 773 0# - HOST ITEM ENTRY | |
| Title | Springer eBooks |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://eresourcesptsl.ukm.remotexs.co/user/login?url=http://dx.doi.org/10.1007/978-1-59745-330-1">https://eresourcesptsl.ukm.remotexs.co/user/login?url=http://dx.doi.org/10.1007/978-1-59745-330-1</a> |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b14383731 |
| b | 2024-11-26 |
| c | 2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | No |
| Call number prefix | QP752.O44 W668 2008 |
| 914 ## - VTLS Number | |
| VTLS Number | vtls003397293 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Library | |
| Operator's initials, OID (RLIN) | 2009-04-02 |
| Cataloger's initials, CIN (RLIN) | m |
| Material Type (Sierra) | Printed Books |
| Language | English |
| Country | |
| -- | 0 |
| -- | .b14383731 |
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