MARC details
| 000 -LEADER |
| fixed length control field |
01277nam a2200361 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250914143129.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
050707s2006 ne a 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
012588365X (pbk.) |
| Terms of availability |
RM437.00 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
200704091013 |
| Level of effort used to assign nonsubject heading access points |
dollah |
| Level of effort used to assign subject headings |
200703211723 |
| Level of effort used to assign classification |
fati |
| Level of effort used to assign subject headings |
200702281705 |
| Level of effort used to assign classification |
ariff |
| Level of effort used to assign subject headings |
200702092108 |
| y |
02-28-2006 |
| z |
zakir |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
| Classification number |
WC268 |
| Item number |
.F686 2006 9 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
WC268.F686 2006 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
RA601.5 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.F662 2006 |
| 245 00 - TITLE STATEMENT |
| Title |
Foodborne infections and intoxications / |
| Statement of responsibility, etc. |
edited by Hans P. Riemann and Dean O. Cliver |
| 250 ## - EDITION STATEMENT |
| Edition statement |
3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Amsterdam : |
| Name of publisher, distributor, etc. |
Elsevier Academic Press, |
| Date of publication, distribution, etc. |
2006 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xiv, 903 p. : |
| Other physical details |
ill. ; |
| Dimensions |
25 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
| Title |
Food science and technology international series |
| 500 ## - GENERAL NOTE |
| General note |
Previous ed.: New York: Academic, 1979 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food poisoning |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Microbiology |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Foodborne diseases |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food contamination |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Riemann, Hans P., |
| Dates associated with a name |
1920- |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Cliver, Dean O. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
| a |
.b13686021 |
| b |
2021-05-28 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
AM |
| Suppress in OPAC |
No |
| Call number prefix |
WC268.F686 2006 |
| 914 ## - VTLS Number |
| VTLS Number |
vtls003322631 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
| Link information for 9XX fields |
maa/fka |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
| a |
Jabatan Bioperubatan |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
| a |
Program Bioteknologi Tumbuhan |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
| Library |
|
| -- |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2006-02-02 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Printed Books |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b13686021 |