New ingredients in food processing : (Record no. 275505)

MARC details
000 -LEADER
fixed length control field 01247nam a2200337 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250914093954.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 001023s1999 xxk 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849302609
Terms of availability RM763.60
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 200012191622
Level of effort used to assign nonsubject heading access points puitm
Level of effort used to assign subject headings 200012191617
Level of effort used to assign classification puitm
y 10-23-2000
z rohana
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original fre
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP370.L5613
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QV34
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Linden, Guy
245 10 - TITLE STATEMENT
Title New ingredients in food processing :
Remainder of title biochemistry and agriculture /
Statement of responsibility, etc. Guy Linden, Denis Lorient ; translation by Maggie Rosengarten
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge :
Name of publisher, distributor, etc. Woodhead Publishing,
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 366 p. :
Other physical details ill. ;
Dimensions 25 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead publishing in food science and technology
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliography: p. 358-359
534 ## - ORIGINAL VERSION NOTE
Introductory phrase Original edition published as :
Title statement of original Biochimie agro-industrielle : valorisation alimentaire de la production agricole
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biochemistry
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agricultural processing industries
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lorient, Denis
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rosengarten, Maggie
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b12748201
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TP370.L5613
914 ## - VTLS Number
VTLS Number vtls000284267
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields Shikin
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Jab. Dietetik
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
-- PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2000-10-10
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b12748201
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF 12/11/2019 - 792.50 .i16280696   QV34.L735 2000 9 00001106480 13/09/2025 1 13/09/2025 AM
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG TANDA MERAH-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 763.60 .i16280684   TP370.L5613 00001238852 13/09/2025 1 13/09/2025 TANDA MERAH

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