Food engineering fundamentals /
Batty, J. Clair 1939-
Food engineering fundamentals / J. Clair Batty, Steven L. Folkman. - New York : John Wiley & Sons, 1983. - 300 p. : ill. ; 25 cm.
Includes bibliographical references and index.
0471056944
Food industry and trade.
Food engineering fundamentals / J. Clair Batty, Steven L. Folkman. - New York : John Wiley & Sons, 1983. - 300 p. : ill. ; 25 cm.
Includes bibliographical references and index.
0471056944
Food industry and trade.